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Baker Alternative titles: Artisan Baker

$14.50/h Average Salary
Job Prospects

What are the main duties?

  • Make bread, viennoiseries, brioches and other bakery products.
  • Prepare leavens and sourdoughs.
  • Knead, shape and separate the dough.
  • Bake breads and add garnishes.
  • Ensure quality control and freshness of products.

Is it right for you?

  • You are creative, meticulous and good with your hands.
  • You work well under pressure.
  • You have good physical stamina.

Have you thought about...

Butcher, Cook, Pastry Cook

Program

Professional Baking

Where is this program being offered?
regions quebec Montréal
Job Placement Rate
60% Job Placement Rate
30% % who pursue further education
Duration of training 795h
8 months
D.V.S.
Are you eligible? Check your eligibility
Want more info? Program details
Apply now Via AdmissionFP.com
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